- Country: Belgium
- Summary: Starch Components
- BET Ref No: 64623701
- Deadline: 06 Apr 2022
- Financier: Self Financed
- Purchaser Ownership: Government
- Tender Value: Refer Document
- Notice Type: Tender
- Document Ref. No.: 149360-2022
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- Description:
- Document Type: Corrigendum / Additional Information (Please Refer Tender Document) Title: Starch Components
REFERENCE NUMBER: Ghent University-22OP015-F02_0 Contract Type: Supplies
Description: This command concerns providing starch components on call, for the benefit of the Student Services, Meal Provisions Department of Ghent University, and from Hogeschool Gent. 15310000 - Potatoes and Potato Products
15851250 - Couscous
15611000 - Husked Rice
15850000 - Pasta Products
15311000 - Frozen Potatoes
Authority Type: Body Governed by Public Law
Type or Procedure: Open Procedure
Regulation: European Union
Pray Type: Submission for All Lots
Doc Title: Frozen Potatoes
Dispatch Date: 2022-03-17
Publish Date: 2022-03-22 Submission Date: 2022-04-06 - Documents:
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CLICK HERE TO LOGINStarch Components - Belgium Tender
The UNIVERSITY OF GHENT, a Government sector organization in Belgium, has announced a new tender for Starch Components. This tender is published on BelgiumTenders under BET Ref No: 64623701 and is categorized as a Tender. Interested and eligible suppliers are invited to participate by reviewing the tender documents and submitting their bids before the deadline on 2022-04-06.
The estimated tender value is Refer Document, and full details, including technical specifications and submission requirements, are provided in the official tender documents. Ensure all submissions meet the criteria outlined to be considered for evaluation.
