- Country: Belgium
- Summary: Public Contract for the Provision of Services of Catering for the Students of the College of Europe Tirana Campus
- BET Ref No: 121867725
- Deadline: 23 Jul 2025
- Financier: Self Financed
- Purchaser Ownership: Government
- Tender Value: Refer Document
- Notice Type: Tender
- Document Ref. No.: 20250612/TIR/CATERING_pub01
- Purchaser's Detail:Login to see full purchaser details. Login to see full purchaser details. Login to see full purchaser details. Login to see full purchaser details. Login to see full purchaser details. Login to see full purchaser details. Login to see full purchaser details. Login to see full purchaser details. Login to see full purchaser details.
- Description:
- The public contract involves the delivery of meals for up to 45 students to the College of Europe's campus in Tirana. Tenderers are invited to submit a tender to provide breakfast products to the student residence, to provide a hot lunch in the campus education building "Liria" and to provide dinner at the student residence.
Category (CPV code): School catering services (55524000) - Documents:
a7a46a41-5e0e-40cd-a364-ba90c99f26a6.zip
notices_a7a46a41-5e0e-40cd-a364-ba90c99f26a6.zip
If you are registered member, kindly login to view full details of this tender notice:
CLICK HERE TO LOGINPublic Contract for the Provision of Services of Catering for the Students of the College of Europe Tirana Campus - Belgium Tender
The COLLEGE OF EUROPE, a Government sector organization in Belgium, has announced a new tender for Public Contract for the Provision of Services of Catering for the Students of the College of Europe Tirana Campus. This tender is published on BelgiumTenders under BET Ref No: 121867725 and is categorized as a Tender. Interested and eligible suppliers are invited to participate by reviewing the tender documents and submitting their bids before the deadline on 2025-07-23.
The estimated tender value is Refer Document, and full details, including technical specifications and submission requirements, are provided in the official tender documents. Ensure all submissions meet the criteria outlined to be considered for evaluation.
