Preparation of Meals for the Residential Care Center Tender

Notice for Preparation of Meals for the Residential Care Center and the Village Restaurant 'T Trefpunt and 'T Pleintje in Belgium. The reference ID of the tender is 140206815 and it is closing on 28 May 2026.

Tender Details

Country: Belgium
Summary: Preparation of Meals for the Residential Care Center and the Village Restaurant 'T Trefpunt and 'T Pleintje
BET Ref No: 140206815
Deadline: 28 May 2026
Financier: Self Financed
Purchaser Ownership: Government
Tender Value: Refer Document
Notice Type: Tender
Document Ref. No.: 285755-2026
Purchaser's Detail:
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Description:
FIM-KIA-2026-403 - 1 Preparation of meals for the residential care center and the village restaurant 't Trefpunt and 't Pleintje. The preparation is done in the kitchen of the residential care center. Preparation of meals for the residential care center and the village restaurant 't Trefpunt and 't Pleintje. The food is prepared in the kitchen of the residential care center. Doc Title: Preparation of meals for the residential care center and the village restaurant 't Trefpunt and 't Pleintje Contract Type: services
Documents:

Tender Notice

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Preparation of Meals for the Residential Care Center and the Village Restaurant 'T Trefpunt and 'T Pleintje - Belgium Tender

The WELFARE ASSOCIATION DE WIJNGAARD, a Government sector organization in Belgium, has announced a new tender for Preparation of Meals for the Residential Care Center and the Village Restaurant 'T Trefpunt and 'T Pleintje. This tender is published on BelgiumTenders under BET Ref No: 140206815 and is categorized as a Tender. Interested and eligible suppliers are invited to participate by reviewing the tender documents and submitting their bids before the deadline on 2026-05-28.

The estimated tender value is Refer Document, and full details, including technical specifications and submission requirements, are provided in the official tender documents. Ensure all submissions meet the criteria outlined to be considered for evaluation.

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